Thursday, October 20, 2011

Wow...Had To Share

So, since Don and I have become empty nesters, my cooking has become less than exciting. I would put it in the "what can I find to throw together" category. Don doesn't enjoy food. That man actually just eats to survive. I don't get it! I think that there are days that I survive to eat, but that's a whole post in and of itself.

Anyway, yesterday I was browsing through some of the wonderful blogs that I bookmark and save until I can get back to them, and one really caught my eye. The name of the blog is "Pink Parsley", and it's written by a woman named Josie. I'm not kidding when I say that her recipes and accompanying photos are gorgeous!

The recipe that caught my eye yesterday was for Chicken Enchiladas. I have actually never made them. To be honest with you, I've never had an enchilada. I always order burritos when we go out to eat, but the photo that accompanied the recipe was so mouth watering gorgeous that I had to give it a try. The ingredient list was pretty basic. The only things I didn't have on hand were fresh jalapenos, and the corn tortillas. Fresh jalapenos still scare me a little bit, so I opted to use a small can of chopped green chilies that I found in the "Mexican" food aisle, but other than that, I followed the recipe exactly as